Our Restaurant "Treidelpfad"
Regional dishes and first-class wines
Guaranteed quiet sleep with regional products such as the Hunsback egg or country women liver sausage of the Eifel brand as well as grape juice directly from the Mosel winemaker at our culinary breakfast buffet from 8 am to 10am. Fresh fruit salad, tomato mozzarella, wide selection of cheeses and sausages, egg ham, homemade ham casselyfish, homemade chocolate spread, variation of egg dishes, various juices, selection of rolls and breads and much more. Gluten-free, lactose-free, without egg ... we cook this for you.
During the day we offer a small lunch and homebaked cakes. What about a freshly brewed coffee and then a little fruit-sweet late harvest?
Enjoy our daily freshly prepared menu between 6pm to 8pm. With our main course, you can choose between a meat fish or healthy dish every day. Apart from the menü we offer 3 different main dishes every day. Moselle wines from your own viticulture will sweeten your stay.